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Back up to: Farmwatch

1. The Essex family wedded to flour

   Meet the Marriages who have been producing flour in Chelmsford for over 200 years.
2. Beetroot: From greenhouse to kitchen in two miles

   Meanwood Valley Urban Farm beetroot is grown and cooked locally the same day.
3. From farm to Yorkshire pudding

   Hannah Sackville-Bryant traces the journey of a Yorkshire pudding's key ingredients.
4. 89-year-old Bury farmer - 'it's been brilliant'

   Margaret Lees and her husband John have been running Park Farm in Bury since 1957.
5. Buffalo meat is 'slightly healthier than beef'

   Is offering a different product the way forward for farmers?
6. How Notts wildflowers are changing our landscape

   Naturescape Wild Flower Farm in Langar is the UK's largest producer of wildflower seeds.
7. To customer, from the cow next door

   How the Wright family in Tixall, Staffordshire are making their milk ultra-local.
8. Broccoli bonanza

   Following Cambridgeshire tenderstem broccoli on its journey from farm to fork.
9. The farmer inspiring future generations

   Meet the Northants farmer help teach children about the journey from farm to fork.
10. How robots boost Leicestershire鈥檚 milk production

    Robots are helping cows produce more milk at Village Farm in Hungarton, Leicestershire.
11. 'Supermarkets need to support British farmers'

    Wheat farmer Clive Bailey says it's the best job in the world but financially it's tough.
12. Robot farmers

    Exploring whether humanoids are responsible for the food on your plate.
13. 拢300k investment, 拢100 a week pay

    A Warwickshire farmer reflects on investing into robotic milking, one year on.
14. Farming on its own is no longer enough

    The Devon farming family securing its future through much more than milk.
15. How government visa cut affects sheep shearing

    The government ending a visa concession has prompted fears of a sheep shearer shortage.
16. The urban farm growing innovative food in the city

    Meet the north London community experimenting with innovative urban farming techniques.
17. 'When tragedy struck we had to pivot'

    2017 was an annus horribilis at Lopemede Farm.
18. Surrey鈥檚 last surviving Watercress Farm

    In Abinger Hammer watercress has been grown and harvested, by hand since 1854.
19. A farm with a difference

    Andrew Payne Cook has plans for a farm to harvest the best of The Solent.
20. Drastically cutting food miles

    Diversifying to survive, a farm in Dorset has started selling the meat they raise.
21. Is it still worth milking cows?

    Dairy farmers at Tumble Tye Farm are counting the costs of running the business.
22. 'I started home brewing, it got out of hand'

    Meet Steven and Bob Holmes from Cockerham's Farm Yard Brewery in Lancaster.
23. The unusual art of making cheese from sheep鈥檚 milk

    Wakebridge Manor is the only farm in Derbyshire making sheep鈥檚 cheese.
24. Liverpool's Underground Farm

    Beneath the streets of Liverpool, we discover one of the UK's first urban vertical farms.
25. Zero grazing dairy farming in Wiltshire

    Farmer Joe & vet Chris on why keeping dairy cows inside works for them & their animals.
26. The cows who milk themselves

    How a herd of hundreds is helping future-proof a Worcestershire family farm.
27. Darlington's tennis court-sized cow carousel

    Dom Brown gets a tour of Acorn Dairy from Caroline Bell.
28. 'I learnt it off YouTube'

    Buckinghamshire farmer Rob Pratt rears his own meat to sell direct to customers.
29. 'It's useful to be a mixed farm'

    Talking about mixed farming with Jack Harvey at Rudgeway Farm in Tredington.
30. Cheddar cheese, The Kooks and Tina the turner

    How Westcombe Dairy makes the cheese Somerset is famous for with the help of a robot.

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