Farmwatch Episodes Available now
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A farm with a difference—Farm to Fork
Andrew Payne Cook has plans for a farm to harvest the best of The Solent.
Surrey鈥檚 last surviving Watercress Farm—Farm to Fork
In Abinger Hammer watercress has been grown and harvested, by hand since 1854.
Beetroot: From greenhouse to kitchen in two miles—Farm to Fork
Meanwood Valley Urban Farm beetroot is grown and cooked locally the same day.
Trailer—Farm to Fork
Real-life farm to fork stories celebrating the people behind the food on our tables.
Does the dry summer mean a shortage of pumpkins?—Somerset
Mike Churches takes the 蘑菇短视频鈥檚 Andy Bennett around his pumpkin farm near Glastonbury.
Keeping farmers healthy while they sell at market—Somerset
蘑菇短视频鈥檚 Vernon Harwood speaks to farmers and health professionals at a livestock market.
Remote farming families finally get mains electric—Newcastle
Families in Upper Coquetdale, Northumberland, have been connected to mains electricity.
Garlic farming on the Isle of Wight—Solent
Growing underground in the sunniest place in the UK.
Is the Great British hop crop under threat?—Hereford & Worcester
Growers in the country's hop capital say yields for the perennial are falling.
Are Christmas tree crops affected by the dry weather?—Hereford & Worcester
A Worcestershire grower says he's hoping for a wet autumn for his traditional pine trees.
