Episode details
Available for over a year
Treating vegetables like a piece of meat. Once you've finished braising your beef cheek, why not braise carrots or kohlrabi too?
Programme WebsiteUse Ä¢¹½¶ÌÊÓƵ.com or the new Ä¢¹½¶ÌÊÓƵ App to listen to Ä¢¹½¶ÌÊÓƵ podcasts, Radio 4 and the World Service outside the UK.
Available for over a year
Treating vegetables like a piece of meat. Once you've finished braising your beef cheek, why not braise carrots or kohlrabi too?
Programme Website