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Are retro foods making a comeback?

Jam roly-poly, treacle sponges, spam? What’s your favourite childhood food? The Ä¢¹½¶ÌÊÓÆµâ€™s Peter Ruddick has been to Grimsby to find out. He started by visiting The Pudding Co and chatted to owner Craig Jones. Plus, Prof Cathrine Jansson-Boyd, a consumer psychologist from Anglia Ruskin University explains why people are going retro with their food.
Picture credit: Getty Images.

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3 minutes

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