Main content
Sorry, this episode is not currently available

Wales Fish

Great British Menu Series 6
Episode 32 of 45

The chefs from Wales - Aled Williams, Gareth Jones and Hywel Jones - pull out all the stops with their fish dishes, hoping to impress veteran chef Angela Hartnett.

The chefs from Wales - Aled Williams, Gareth Jones and Hywel Jones - pull out all the stops with their fish dishes, hoping to impress veteran chef Angela Hartnett.

Will she choose: steamed whole turbot with mussels, cockles, leeks and samphire, cured sea trout crostini or dressed lobster with asparagus?

30 minutes

Last on

Wed 16 Oct 2013 13:45
蘑菇短视频 Two Wales

More episodes

Previous

Wales StarterSeries 6

Next

Wales MainSeries 6

See all episodes from Great British Menu

Credits

Series Producer Tanya Gottlieb
Executive Producer Nicola Moody
Participant Aled Williams
Participant Gareth Jones
Participant Hywel Jones

Broadcasts

Meet the Chefs

Meet the Chefs

Learn all about the chefs hoping to serve their dishes at a blockbuster banquet.