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Showing 313 - 336 of 511 results for chicken breast

Chicken arrabiata

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken bastilla with orange salad

by Nargisse Benkabbou
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Chicken cacciatore

by Gennaro Contaldo
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Chicken curry for one

by Brian Turner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Chicken lasagne with garlic dough balls

by Paul Ainsworth
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Chicken noodle stir-fry

by Jane Hornby
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken tagine traybake

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Chicken tikka masala

by Jo Pratt
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Chicken with spicy rice

by Angela Hartnett
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Creamy garlic chicken

by Helen Upshall
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Crispy chicken

by Buddy Oliver
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

James Martin's butter chicken

by James Martin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Jerk chicken

by James Martin
Main course

Serves 6

Prep: overnight

Cook: 30-60 mins

Korma-style chicken curry

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Low-fat chicken tikka masala

by Emily Angle
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Piri-piri chicken and slaw

by Dr Saliha Mahmood-Ahmed
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Poached chicken with carrots, kale and mushrooms

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Thai chicken noodle salad

by James Martin
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Christmas turkey crown with bacon lattice

by Mary Berry
Main course

Serves 6–8 with leftovers

Prep: 30-60 mins

Cook: 1-2 hrs

Game pithiviers

by Helena Puolakka
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Pheasant breasts with celeriac rostï

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: none required

Murgh kay tikkay (or Murgh tikka)

by Cyrus Todiwala
Main course

Serves 4

Prep: >2 hrs

Cook: <10 mins

Coq au vin pie

by Mary Berry
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

'Marry me' chicken with cheesy mash

by Poppy O'Toole
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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